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ZIZIKI BREAD $6 |
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* HUMMUS ’N PITA $7 |
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* MINI GREEK BURGER ** $8 |
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SPINACH TIROPITAS $9 |
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* SAUTÉED MUSHROOMS $12 |
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* AHI TARTARE ’N LAVOSH ** $18 |
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SOUVLAKI |
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(mini skewers with grilled onions & rice pilaf) |
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Teri Chicken ** $9 |
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* Steak/Lamb ** $11 |
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* JOHNNY'S Fresh Fish ** $MKT |
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PITZAS |
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(7” handmade pita) |
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Three Cheese Blend, Feta, Tomato, Garlic, & Basil $8 |
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Kalua Pork & Pineapple ** $13 |
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Chicken & Walnut Pesto ** $14 |
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Lamb & Feta ** $15 |
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BUD, BUD LIGHT, COORS LIGHT $5 |
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STELLA, HEINEKEN, CORONA, BLUE MOON, LOCAL BREWS $7 |
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MAKENA SUNSET $9 |
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Vodka, Ginger Ale & Passion Fruit Juice |
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WAILEA SUNRISE $9 |
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Gin, Cranberry Juice & Fresh Lime |
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MARGARITA $10 |
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Tequila, Triple Sec, Fresh Lemon & Lime, Simple Sugar |
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SAUVIGNON BLANC $9 |
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PINOT NOIR $9 |
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*ITEMS CAN BE MADE GLUTEN FREE UPON REQUEST
*ALL MENU PRICES SUBJECT TO CHANGE WITHOUT NOTICE
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have certain medical conditions.
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